Hôtel Le Clos d'Amboise - Val de Loire - 27 Rue Rabelais - 37400 Amboise - +33 (02) 47 30 10 20 - infos@leclosamboise.com

Restaurant

AMBOISE CAFE

Menus :

Starter + Main course or Main course + Dessert : 24 €

Starter + Main course + Cheese or Dessert : 29 €

 

Menu enfant: 9,50 €

Nuggets or chopped steak with mashed potatoes

Ice cream assortments to choose

Lemonade or syrup with water

 

Salad : 18.50 €

Gourmet salad, salad from the region, melon Charentais, avocado, smoked duck breast, foie gras, smoked salmon, shrimps and cocktail sauce

Starters : 9 €

Carpaccio of St Jacques with olive oil and rhubarbe flavour

Roller of crab in Mori's sheet and aubergine dip

Home made foie gras terrine red fruit jelly / Extra: 2 €

Calamari salad, red cornpepper ice cream

 

Main courses : 18,50 €

Fishes:

Crispy red tuna with herbs

Curlpaper of salmon curry-coconut

Meats :

All our meats are French of origins

Pork filet mignon, parmesan cheese creamy sauce

Charolais beef roasted with shallots / Extra: 3 €

 

Cheeses : 8 €

Selection of locals and fresh cheese

 

Desserts : 8 €

Chocolate fudge, passion fruit sorbet

Apricot-apple-pear crumble

Home made fresh cheese cake, strawberries and basilic sorbet

Vanilla Panacotta with citrus, rum and mint granity